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In this guide, learn how to identify and document food safety hazards and where to source relevant hazards for your food business.	Explore more barry callebaut is a swiss‑belgian company that operates as a fully integrated cocoa processor and chocolate manufacturer, handling everything from sourcing cocoa beans to producing premium cocoa and chocolate products for a global clientele.	The 3 types of hazards that make food unsafe.
How do chemical hazards occur in the food safety process.	In subject area food science you might find these chapters and articles relevant to this topic.	See the latest conversations with @dr_wandarl.
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